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Featuring elegant aromas and flavors of ripe strawberry wild cherry and a hint of roses. A subtle touch of French oak enhances this balanced and complex Pinot Noir. Sourced from a single, high altitude vineyard at the foothills of the Andes mountains (Elegant, Cherry, Vanilla, Medium-bodied) Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.