Barefoot Shiraz

Barefoot

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Deep purple in the glass with lavender aromas and robust flavors of blackberry jam. Hints of mocha and toasty vanilla complete the velvety, smooth finish.

Shiraz pairs nicely with barbecued foods, grilled foods, dark meats, strong game, hearty ripe cheeses and lamb - hearty foods. It also goes well with Indian, Mexican, and other spicy foods.
RegionCalifornia
CountryUnited States
Year1959
AppellationCalifornia
VarietalShiraz