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Showcasing the excellence of their Longwood Ranch Vineyard, this classic Napa Cab reflects the proud history of the de Coninck family of Bordeaux. Blackberry, cassis and spicy oak flavors lead to an elegant and long finish. Pair with steak, roasts and lamb (Elegant, Blackberry, Cassis, Cedar, Full-bodied) Cabernet Sauvignon pairs nicely with foods high in fat and protein, including steak, duck, and game. It's a great complement to hearty stews, ribs, and dark, rich sauces.