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"The 2009 Clos des Andes has a crisp, fresh bouquet with brambly black fruit, wild heather and black currant pastilles. The palate is medium-bodied with a rounded, fleshy entry with black cherries, licorice, white pepper and sage." (Elegant, Dark Fruit, Medium-bodied) Malbec pairs well with lean red meats, blue cheeses, mushrooms and roasted vegetables.