Boschendal

Boschendal

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Well balanced soft, buttery character from barrel fermentation and maturation adds to the complexity and roundness of the wine. Ideally served with fish and shellfish, poultry and soft cheeses, this wine also complements rich, creamy sauces.

Chardonnay pairs well with poultry dishes, pork dishes, shellfish, and soft cheeses.
RegionCoastal Region
CountrySouth Africa
Year2016
VarietalChardonnay

$5 off your first order

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