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An outstanding example of the richness and complexity of Syrahs being produced in Washington state, this wine bursts with flavors of blackberrry, pepper and spice. This lush, well-balanced wine features a long finish. Serve it with full-flavored meats (Intense, Blackberry, Pepper, Spice, Full-bodied)

Syrah pairs nicely with barbecued foods, grilled foods, dark meats, strong game, hearty ripe cheeses and lamb - hearty foods. It also goes well with Indian, Mexican, and other spicy foods.
Alcohol %13.7
RegionYakima Valley
CountryUnited States

$5 off your first order

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