Buena Vista Winery
Buena Vista Winemaker's Pinot
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Product Info
Red fruits and raspberry; upon the palate, flavors of cranberry and raspberry are balanced with toasted hints of black tea and a touch of leather. Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.
| Region | California |
|---|---|
| Country | United States |