Cambria

Cambria

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Cambria’s Clone 4 Chardonnay is sourced from a cool, coastal estate vineyard that consists of ancient fossilized seashells, shale, limestone and sand. This unique piece of the Cambria estate sits 400-800 feet above sea level on raised benchland and overlooks Santa Maria Valley before plunging down to the Sisquoc River. The fog-swept vines have endured since the 1970s, thriving in the cool, maritime influences that funnel in from the Pacific Ocean, and allow for the longest growing season in the state.

The growing season started with a warm, mild winter. Springtime brought cooler weather, especially during bloom and set, and then nice, warm weather appeared through the summer months. The harvest start date was August 23rd and the cluster and berry sizes were small to average. The grapes displayed intense aromas and flavors and the resulting wines have a nice balance of elegant aromas and flavors, acid, and structure.

Cambria Estate is a family-owned winery, led by Sisters and Proprietors Katie and Julia Jackson. Located in the coastal Santa Maria Bench in Santa Barbara County, Cambria wines faithfully express the unique stamp of one of the finest cool-climate crus in California. All grapes from our Estate Vineyards are certified under the California Sustainable Winegrowing Alliance and Sustainability in Practice.

Chardonnay pairs well with poultry dishes, pork dishes, shellfish, and soft cheeses.
Alcohol %14.6
RegionSanta Barbara
CountryUnited States
AppellationSanta Maria Valley
VarietalCHARDONNAY

$5 off your first order

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