Cambria

Cambria

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This cool coastal vineyard consists of ancient soils with fossilized seashells, shale, limestone and sand, with fog-swept vines that have endured since the 1970s. This unique piece of land thrives in the cool, maritime influences that funnel in from the Pacific Ocean, allowing for a long, cool growing season.

Cambria Estate is a family-owned winery, led by Sisters and Proprietors Katie and Julia Jackson. Located in the coastal Santa Maria Bench in Santa Barbara County, Cambria wines faithfully express the unique stamp of one of the finest cool-climate crus in California. All grapes from our Estate Vineyards are certified under the California Sustainable Winegrowing Alliance and Sustainability in Practice.

Viognier pairs well with Indian or Moroccan cuisines, as well as richer fish and white meats. It is also an excellent complement to shellfish.
Alcohol %14.5
RegionSanta Barbara
CountryUnited States
AppellationSanta Maria Valley
VarietalViognier

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