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Varietal/Blend: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto cão, Tinta Amarela, Tinta Francisca Farming: Sustainable Fermentation: De-stalking and crushing, fermentation in stainless steel tanks with controlled temperature. Aging: stainless steel Alcohol: 19.00 % Soil: Shist Vine Age: 25+ years Yeast: Indigenous Fined: none Filtered: light Production #s: 2000 cases
Ruby port is the cheapest and most extensively produced type of port. After fermentation, it is stored in tanks made of stainless steel to prevent oxidative aging and preserve its rich claret color. The wine is usually blended to match the House style. mouth it is fresh with persistent tannins.
Aging: stainless steel 

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