Chateau Clos du Marquis
Clos Du Marquis St. Julien 2002
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Product Info
"Wonderful aromas of currants and berries with hints of flowers. Medium- to full-bodied, with a balance of tannins and fruit. Refined and pretty finish. Best after 2008." - Wine Spectator Red Bordeaux pairs nicely with red meat, game such as pheasant and poultry such as grilled turkey. It complements food prepared with red wine and rich sauces.
| Alcohol % | 13.3 |
|---|---|
| Region | Bordeaux |
| Country | France |
| Appellation | Saint Julien |