Congress Springs

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This fine California Pinot Noir is handcrafted in small lots from coastal Monterey vineyards. Very easy to drink, this medium bodied red wine has flavors of black cherry, plum, and raspberry, with mild tannins balancing the fruitiness to lend to a silky, lengthy finish. Congress Spring Pinot Noir wine pairs well with lamb, pork, cheese and poultry.

Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.
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$5 off your first order

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