D. Ventura

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Tangy berry fruit of every color -- tart red cherry to deep blackberry, with raspberries, boysenberries, and mulberries in between. Do Burato comes from 80+ year old vines, grown on the steep slate soils of Galicia's Ribeira Sacra. Vinified entirely in stainless steel, its juicy acidity, easy young tannnins, and mineral depth (not to mention excellent value) make it a staple on the Spanish shelf. A light and joyful red on its own or paired with Mexican food, tapas, charcuterie and roasted fowl.

RegionGalicia
CountrySpain
Year2017
AppellationRibeira Sacra

$5 off your first order

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