De

de Forville

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This wine is fermented for 10 days to 2 weeks and then is refined in large oak barrels for an additional year before being bottled. Light cherry notes

Nebbiolo pairs well with big flavors such as rich lamb and beef dishes, stews, any mushrooms or root vegetables, veal, and aged cheeses.
RegionPiemonte
CountryItaly
AppellationLanghe
VarietalNebbiolo

$5 off your first order

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