Kern River Brewing
Ken Wright Pinot Noir Savoya
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Product Info
This is the first vineyard directly owned and developed by Ken Wright Cellars. A muscular wine that has aromas of dense black fruit, seared meat, cedar and anise. Approximately 240 cases are produced (Concentrated, Blackberry, Spice, Full-bodied) Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.
| Region | Willamette Valley |
|---|---|
| Country | United States |