Lobster Point

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The palate shows ripe passionfruit and capsicum flavours, filled out by a luscious creaminess and followed by an intense backbone of acid. A clean finish will leave notes of gooseberries and tropical fruit on the palate. This wine is a great accompaniment with seafood, especially shellfish and some white meat. Sauvignon Blanc pairs well with cheese, green vegetables, oysters, and fish.

AppellationCape Point
VarietalSauvignon Blanc

$5 off your first order

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