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A robust wine packed with fat, ripe fruit--cherries, cassis, blackberries--yet enough acidity to give it lift. Smoky, cola flavors that do not overpower. Finished with ripe tannins. A terrific wine from an underrated region. Pairing with BBQ Beef & Stir Fry (Intense, Blackberry, Cherry, Medium-bodied) Zinfandel goes well with "typical American" food such as pizza and burgers, but also hearty enough to pair with red sauces, gamey meats, spicy dishes and asian cuisine.