Paul Hobbs
Paul Hobbs Chardonnay Richard Dinner Vineyard
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Product Info
"Aromas of smoke, roasted fig, honeysuckle and melon are opulent, with a spicy, herbal edge. Not as rich and potent as some vintages, but likely to gain." Chardonnay pairs well with poultry dishes, pork dishes, shellfish, and soft cheeses.
| Region | Sonoma County |
|---|---|
| Country | United States |