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Flavors of ripe strawberry, cranberry, vanilla and dark chocolate. soft, elegant mouthfeel with refined, silky tannins and a smooth finish. Merlot is a perfect match for beef and other medium-heavy dishes. It pairs wonderfully with rich, red pasta sauces, pork, turkey, beef, veal, pheasant, and garden salads. Merlot is also an excellent compliment to chocolate.