Vigilance Winery
Vigilance Cabernet Sauvignon 2011
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Product Info
The grapes used to produce our 2010 Vigilance Cabernet Sauvignon were picked from the Red Hills area of Lake County. This area produces well structured wines with classic Cabernet character, the fruit was picked at the peak of ripeness, aged in French oak for 18 months. Cabernet Sauvignon pairs nicely with foods high in fat and protein, including steak, duck, and game. It's a great complement to hearty stews, ribs, and dark, rich sauces.
| Alcohol % | 14.2 |
|---|---|
| Region | California |
| Country | United States |
| Appellation | Lake County |
| Varietal | Cabernet Sauvignon |