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123 ORGANIC TEQUILA EXTRA ANEJO DIABLITO ROJO

123 ORGANIC TEQUILA

123 ORGANIC TEQUILA EXTRA ANEJO DIABLITO ROJO

From $335.99

750 ML

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CA WARNINGCalifornia Proposition 65

WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol.

About this product

123 Organic Tequila Extra Anejo “Diablito” was originally created as a coveted release from Master Tequilero David Ravandi’s private collection. He now proudly presents his extremely limited new release, “Diablito Rojo.” 123 Organic Tequila Extra Anejo “Diablito Rojo” is handcrafted from sustainably cultivated single estate-grown 100% organic blue agave flourishing in 6,000 ft. in mineral-rich red volcanic soils. After aging in French white oak Limousine barrels for no less than seven years, it is masterfully finished with an additional six months in French Limousine oak barrels that previously held one of Napa Valley’s premiere California Cabernet Sauvignon wines. This exquisite aging regime heightens the rich spicy flavors of our “Diablito Rojo” with incredible secondary and tertiary notes of ultra premium Cabernet Sauvignon, producing a uniquely complex tequila with delicious aromas and a rich, silky texture. With an extremely limited 2,000 bottle release, Diablito Rojo defies imagination; it demands tasting.