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FEVER-TREE
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“If ¾ of your drink is the mixer, mix with the best.”
Offering a light and subtle character, the delicate and sweet flavour of elderflower is perfectly balanced by the soft bitterness of the quinine. To capture the finest elderflower flavour, we source hand-picked flowers from a small Gloucestershire farm on the edge of the Cotswolds. Renowned for growing some of the highest quality elder bushes in the UK, the elderflowers are hand-collected on the farm between May and June when the region is in full bloom. The unique flavour extraction process begins within hours of picking, to ensure that none of the delicate floral flavour is lost.
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