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Stag's Leap Wine Cellars

wine

cabernet sauvignon

Stag's Leap Artemis Cabernet Sauvignon

Region

Country

Year

Appellation

Varietal

beer

brown ale

imported

Stag's Leap Wine Cellars 'Artemis' Napa Valley Cabernet Sauvignon 2019

Stag's Leap Wine Cellars "Cask 23" Cabernet Sauvignon

Stag's Leap Fay Estate Cabernet Sauvignon 2011

chardonnay

white

Stag's Leap Wine Cellars 'Hands Of Time' Chardonnay

This vibrant wine opens with layered aromas of pineapple, stone fruit, green apple and lime. The palate is fruit-driven and round with pear, honeydew melon and lemon chiffon that is expertly balanced by a bright acidity and mineral undertones.

sauvignon blanc

Stag's Leap Wine Cellars Aveta Sauvignon Blanc

Stag's Leap Wine Cellars 'Cask 23' Stags Leap District Cabernet Sauvignon 2019

Tasting Notes
The 2019 Stag's Leap Wine Cellars FAY Cabernet Sauvignon delivers fragrant aromas of ripe raspberry and boysenberry along with hints of jasmine, gardenia and nutmeg. Our Cabernet Sauvignon red wine has a lively mouthfeel with polished tannins, a juicy mid-palate and a silky finish bursting with red fruits and berries. Try pairing Stag's Leap Wine Cellars Fay estate-grown Cabernet with Baby Back Ribs with Saba Glaze, Maple Soy Glazed Salmon or Eggplant Parmesan.

Vineyard Notes
FAY Vineyard remains one the great Napa Valley vineyards, producing fruit with an abundance of supple red and black berry character, voluptuous perfume and a luscious, fine-grained texture.

Winemaking Notes
With this vintage, Winemaker Marcus Notaro used careful barrel selection to marry the unique characters of FAY Vineyard to the barrel type and toast level to further enhance the fruit in the wine. The wine was aged for 21 months in new French oak.

Stag's Leap Wine Cellars 'Fay' Stags Leap District Cabernet Sauvignon 2019

Stag's Leap Wine Cellars 'Karia' Napa Valley Chardonnay

Stag's Leap Wine Cellars Napa Valley Sauvignon Blanc

Tasting Notes
The 2019 Stag's Leap Wine Cellars S.L.V. Cabernet Sauvignon offers generous dark fruit aromas of black currant, plum and candied fig along with cocoa dust. On the palate our Cabernet Sauvignon red wine has dense, yet polished, tannins that meld with layers of dark fruit, fig and violet. The tannin structure, dark fruit, and pleasing minerality point to this wine’s ability to age. Enjoy Stag's Leap Wine Cellars S.L.V. with Steak Diane, Grilled Hangar Steak with Chimichurri, Duck Confit with Roasted Figs and Polenta or Mushroom Ravioli with Arrabiata Sauce.

Vintage Notes
Spring in Napa Valley was wet with significant rain that increased canopy growth and caused some shatter during bloom in the vineyards. Our vineyard team worked diligently to balance canopies and fruit load, and to expose the fruit to the sun at the right time. Following this wet and cool start to the year that resulted in a lot of vigor, the summer gave way to near ideal growing conditions. Like 2018, a long growing season allowed for grapes to reach optimal ripeness. Yields were less than 2018 and harvest was later than usual.

Vineyard Notes
As most of the 1970s-era vines have aged past their grape-producing prime, they have been gradually replanted, perpetuating the life of this historic vineyard. For this wine the primary blocks were 2A, 3A, 1A, 3B and S.L.V. Block 4 – the “grande dame” of the vineyard – which was planted in 1972. These vines along with blocks on the eastern side of S.L.V., characterized by their fire-borne volcanic soils, give this wine its structure and sense of minerality along with concentrated dark fruit flavors and ripe, elegant tannins. Vines in alluvial soils in the western part of the vineyard add vibrant fruit accent notes and heady aromatics.

Winemaking Notes
Each lot was vinified and aged separately in small French oak barrels for 21 months, allowing the characteristics of each block to develop. With this vintage, Winemaker Marcus Notaro used careful barrel selection to marry the unique graphite, dark fruit and cocoa characters of S.L.V. to the barrel type and toast level. In the latter stages of aging, the barrel lots were blended together.

Stag's Leap Wine Cellars 'SLV' Stags Leap District Cabernet Sauvignon 2019

other red

Stag's Leap Hands Of Time

The 2014 Cask 23 has complex fruit aromas along with notes of brown sugar, black tea and violet. On the palate, this opulent Cabernet Sauvignon has a rich mouthfeel with flavors complementing the aromas. The wines tannins and texture are on the line between elegance and power and lead to a very long, plush finish.

Stag's Leap Wine Cabernet Sauvignon

90 PTS WINE ENTHUSIAST. The '06 Stag's Leap Wine Cellars Artemis Cabernet is a ripely rich young wine that shows masses of blackberries; supporting notes of pain grille, anise, violets, smoky oak.

Stags Leap Wine Cellars Artemis 2006

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