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Branchinotto

Recipe by Fernet-Branca

Branchinotto is a simple thirst-quenching recipe based on a mix of chinotto – the precious citrus fruit with an intense aroma and bitter sweet flavour – and the unique taste of Fernet Branca with its 27 herbs, roots and spices sourced from four continents.

Branchinotto

Ingredients

Serves: 1

Instructions

  1. Pour the Fernet into a cocktail glass filled with 8 ice cubes.
  2. Top with chinotto.
  3. Garnish with orange slice and enjoy!

Tools and glassware

Highball GlassHighball Glass

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