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Templeton

Frozen Julep

Conjuring up visions of horse races and decorative hats, the refreshing Templeton Rye julep seamlessly balances flavors of smooth mint and zippy pineapple, with the spice of Templeton Rye 4 Year. Always delicious, and always a safe bet to make a pitcher for your next party.

Serves: 1

Frozen Julep

Ingredients

  • 2 ozTempleton Rye 4 Year
  • 1/2 ozCrème de Menthe
  • 1 ozpineapple juice
  • 1/4 ozlime juice
  • Mint sprig for garnish

Tools

  • Jigger
  • Blender
  • Julep Cup

Directions

  1. Combine all ingredients except soda in a blender with ice.
  2. Blend until smooth.
  3. Pour in glass and top with soda, then garnish with a sprig of mint.