Concentrated aromas of dark stone fruits and toast burst from the glass. classic Cabernet Sauvignon flavors of black cherries with subtle hints of baking spice dance across the palate, bolstered by fine, round tannins. Its medium bodied wine is soft in mouth feel (Intense, Red Currant, Raspberry, Full-bodied)
Cabernet Sauvignon pairs nicely with foods high in fat and protein, including steak, duck, and game. It's a great complement to hearty stews, ribs, and dark, rich sauces.