Barnard Griffin Merlot

Delivers impressive dark fruit, vanilla, hazelnut and wood spice aromas that practically leap out of the glass. A powerhouse of cherry and blackberry preserve flavors supported by appropriate levels of acidity and well-integrated tannins. As a young wine, an excellent match for grilled salmon or roasted meats.

Merlot is a perfect match for beef and other medium-heavy dishes. It pairs wonderfully with rich, red pasta sauces, pork, turkey, beef, veal, pheasant, and garden salads. Merlot is also an excellent compliment to chocolate.