Batasiolo

Batasiolo

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This wine is made from Nebbiolo grapes grown on the slopes of the Barolo wine-making area, which is formed by eleven villages all located on the lower spurs of the Langhe. Young Barolo is distinguished by its ruby-red color and by a marked tannin content which gradually gives way through skilful maturing in wood to a soft, velvety, delicate flavor.

Nebbiolo pairs well with big flavors such as rich lamb and beef dishes, stews, any mushrooms or root vegetables, veal, and aged cheeses.
RegionItaly
CountryItaly
Year2014
VarietalNebbiolo

$5 off your first order

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