Black Stallion Cabernet Sauvignon

The Cabernet is full-bodied and balanced with savory aromas of blackberry, plum, and cherry; flavors of dark fruit, mocha espresso, brown spice and caramel. Cabernet Sauvignon pairs nicely with foods high in fat and protein, including steak, duck, and game. It's a great complement to hearty stews, ribs, and dark, rich sauces.