Cambria

Cambria

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750ml

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The Clone 4 grapes were sourced from Julia’s Vineyard, where the vines were planted using grafting material from the original Clone 4 established on our property in 1970. The vines are well-established and consistently produce classic Pommard style wines with a distinctive expression unique to the Santa Maria Valley.

The growing season started with a warm winter, continued into a cool spring, and ended with a very warm summer. Due to the warm temperatures in the winter, the vines experienced bud break early and the warm summer weather resulted in a very early harvest. Though the growing season ended earlier than usual, the grapes had beautifully ripened flavors resulting in wines that show strong varietal character and have great structure and texture.

Cambria Estate is a family-owned winery, led by Sisters and Proprietors Katie and Julia Jackson. Located in the coastal Santa Maria Bench in Santa Barbara County, Cambria wines faithfully express the unique stamp of one of the finest cool-climate crus in California. All grapes from our Estate Vineyards are certified under the California Sustainable Winegrowing Alliance and Sustainability in Practice.

Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.
Alcohol %14.5
RegionSanta Barbara
CountryUnited States
AppellationSanta Maria Valley
VarietalPinot Noir

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