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Candoni Merlot is velvety, generous, and ruby-red in color. It has hints of ripe fresh cherries and blackberries, with light scents of peppers and tomato leaves. It tastes dry and well-structured with delicate tannins and a lingering finish. Merlot is a perfect match for beef and other medium-heavy dishes. It pairs wonderfully with rich, red pasta sauces, pork, turkey, beef, veal, pheasant, and garden salads. Merlot is also an excellent compliment to chocolate.