Château Latour Pauillac 2000

The "Grand Vin" is exclusively produced from the old vines which are situated in the "Grand Enclos" (the main vineyard of 47 hectares), some of them being centenarian. The color is dark and deep and the wines have a powerful and harmonious structure. The Grand Vin is harmonious and combines race, rigor, complexity and a wonderful finesse of the fruit. The aromas reveal notes of prunes, dried fruits, tobacco, dark chocolate, and spices. Cabernet Sauvignon pairs nicely with foods high in fat and protein, including steak, duck, and game. It's a great complement to hearty stews, ribs, and dark, rich sauces.