Cherry

Cherry Pie

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Cherry Tart is produced by legendary winemaker Jayson Woodbridge , rich and approachable, driven by layers of blackberry, and plum flavors; well textured with a long balanced finish

Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.
RegionCalifornia
CountryUnited States
Year2017
AppellationCalifornia
VarietalPinot Noir

$5 off your first order

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