Columbia

Columbia Winery

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Dry wine. Aromas of mint with black cherry undertones. More substantial than many fruit forward Merlots. Columbias style is to surround the plum flavors with a layer of soft tannins that will give the wine the capacity to age gracefully in the bottle. Merlot is a perfect match for beef and other medium-heavy dishes. It pairs wonderfully with rich, red pasta sauces, pork, turkey, beef, veal, pheasant, and garden salads. Merlot is also an excellent compliment to chocolate.

RegionWashington
CountryUnited States
Year2014
AppellationColumbia Valley
VarietalMerlot

$5 off your first order

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