Copain Tous Ensemble Syrah

The Tous Ensemble Syrah fermented in three and five ton open top tanks, and went through a 3 day cold soak. During cold soak and fermentation, the juice underwent daily pump-overs. The wine experienced natural primary and malolactic fermentation resulting in a balanced, yet complex wine.

On the nose, hints of lavender, graham cracker, pie crust and wild blackberry. As the wine opens up, flavors of blueberry, anise and black cherry come forth. On the palate the wine is bright, but not too tight. An explosive entry and a plush finish make this wine perfect for early term drinking. While very much in line with the complex Syrahs in our range, this wine is the gateway to our Rhône wines. Softer, friendlier yet elegant and vivacious.