Florentia Chianti Classico Riserva DOCG

The Sangiovese grapes were harvested by hand, after an initial careful selection in the vineyard. Upon arrival in the cellar, they underwent a further scrupulous inspection, with each grape being selected manually. Fermentation took place in stainless steel vats at controlled temperatures with frequent gentle pressing, especially during the first stages, in order to achieve a good extraction of both colorful and structural components. A lengthy period of aging in wood followed, enabling the wine to acquire excellent stability and increase its aromatic and structural.