Don Sebastiani & Sons
Gehricke Pinot Noir Los Carneros
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Product Info
This wine is perfumed in fresh gardenia and sassafras with grippy and exotic overtones of dark cherry and spice throughout. Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.
| Region | California |
|---|---|
| Country | United States |
| Year | 2013 |
| Appellation | Carneros |
| Varietal | Pinot Noir |