Greywacke
Greywacke Pinot Noir
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Product Info
Exotic fruit sweetness and a delicate smoky infusion; rounded with a fruitcakey richness, considerable weight and classic, cool climate vibrancy. Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.
| Region | Marlborough |
|---|---|
| Country | New Zealand |