Grochau

G C Wine Company

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750ml

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We are frequently asked, "Is it okay to drink red wine with fish?" Of course it is! Light bodied reds like Pinot Noir and Gamay, served with a brisk chill, are delightful with oil-rich fish and richer preparations.  Winemaker John Grochau is a Portland native who spent time at Erath as well as esteemed biodynamic producer Brick House before launching his own label with his wife Kerri. The Pinot Noir for his Commuter Cuvée is sourced from 8 different organic and sustainably farmed vineyards in Willamette Valley and aged in mostly used barrels (just 10% new French oak). It is light and lean with bright acidity, fragrant raspberry blossom and cassis aromas and fresh flavors of wild strawberry, red currant, and rhubarb. A juicy, refreshing, and versatile everyday Pinot Noir! Ariana Rolich

Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.
RegionOregon
CountryUnited States
Year2017
AppellationWillamette Valley Oregon
VarietalPinot Noir

$5 off your first order

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