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Hand Work is the dream of three brothers, Francisco, Javier and Luis Parra, a way to celebrate their home of La Mancha by raising organically and biodynamically grown grapes. Their wines are accessible and easy drinking. The Tempranillo has pure dark fruit flavors and grippy tannins. A solid match for roasted meats or portobello burgers.

Tempranillo pairs excellently with grilled vegetables and meats.
Alcohol %13%

$5 off your first order

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