Jacob's Creek

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Aroma and palate of intense blackberry with spice and leafy notes. Vanilla and sweet dark berry fruits with mocha oak and lovely silky tannins. Merlot is a perfect match for beef and other medium-heavy dishes. It pairs wonderfully with rich, red pasta sauces, pork, turkey, beef, veal, pheasant, and garden salads. Merlot is also an excellent compliment to chocolate.

RegionSouth Eastern Australia
CountryAustralia
Year2015
AppellationSouth Eastern Australia
VarietalMerlot

$5 off your first order

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