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Aroma and palate of spicy red berry with subtle mocha and vanilla oak influence. Soft red berry and rich plum with a spicy cedar finish. This wine is a great example of the approachable style of Jacob’s Creek Classic wines. Shiraz pairs nicely with barbecued foods, grilled foods, dark meats, strong game, hearty ripe cheeses and lamb - hearty foods. It also goes well with Indian, Mexican, and other spicy foods.
|Alcohol %||13.9% ABV|
|Region||South Eastern Australia|