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Kendall-Jackson Grand Reserve Cabernet

Kendall-Jackson

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Kendall-Jackson Grand Reserve Sonoma County Cabernet Sauvignon red wine is 100% Jackson Estate grown and is sourced from lower-yielding, higher elevation estate blocks and vineyards. All of the Jackson Estate vineyards are certified sustainable by the Certified California Sustainable Winegrowing (CCSW) and Sustainability in Practice (SIP) programs. This Grand Reserve Sonoma County Cabernet showcases flavors of blackberry, blueberry, and both red and black currants with enticing fragrances of mocha and nutmeg. Subtle notes of chocolate and toasty vanilla add to the richness and length of this bold Cab, and are accompanied by fine grained tannins on a lengthy finish.

Grand Reserve is a winemaker’s blend of our mountain, ridge, hillside and benchland grapes grown along California’s cool coastal appellations. We hand select grapes from our best estate vineyards and then monitor, taste and hand-hold each individual lot throughout the winemaking process. Each lot is kept separate, barrel-aged and crafted—boutique winery style. Our winemakers have an unmatched palette of flavors, toast levels and terroir nuances from which they masterfully blend these exemplary rich, deep and complex wines.

Since 1982, Kendall-Jackson has remained relentlessly committed to producing only the finest quality wines from grapes grown in California’s cool, coastal vineyards. We carefully match climates and soil types for each grape varietal, and then guide each vineyard lot throughout the entire winemaking process. Our proprietary approach to winemaking has earned us our world-renowned reputation for wines that consistently exhibit our signature rich layers of flavor, combined with delicate balance.
Alcohol %14.5
RegionSonoma
CountryUnited States
Year2016
AppellationKendall County
VarietalCABERNET SAUVIGNON