Leyda

Vina Leyda

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Bright and intense, the Leyda Classic Pinot Noir has a fruit-driven bouquet; plums, cherry and soft smokiness lead to a palate of cherry fruit, spices and soft, sweet tannins.

Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.
RegionLeyda Valley
CountryChile
Year2017
AppellationLeyda Valley
VarietalPinot Noir

$5 off your first order

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