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95 Points, Exceptional - Ultimate Cocktail Challenge 2011 94 Points, Excellent - Ultimate Spirits Challenge 2010 Macchu Pisco is made from the assertive Quebranta grape using labor-intensive copper pot still distillation. It makes a delicious base for the iconic Pisco Sour, though it's smooth and subtly flavorful when served on ice.


$5 off your first order

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