Pacific Peak Pinot Grigio

Aromas of pineapple, vanilla and green apple abound in this delightful wine. Cold fermentation adds a nice blend of honey, grass and a silky citrus flavor on the palate. The smooth flavors and crisp acidity allows this wine to be served as an aperitif or with lighter dishes (Crisp, Pineapple, Vanilla, Medium-bodied)

Pinot Grigio and Pinot Gris pair nicely with seafood, light pasta, and cheese crackers.  It can also be a great salad wine.