Raymond Vineyard
Raymond Napa Valley Merlot 2010
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Product Info
The Raymond Reserve Merlot is a medium bodied red, with light oak accents; soft and layered on the palate; red currant flavors in the finish. Merlot is a perfect match for beef and other medium-heavy dishes. It pairs wonderfully with rich, red pasta sauces, pork, turkey, beef, veal, pheasant, and garden salads. Merlot is also an excellent compliment to chocolate.
| Region | California |
|---|---|
| Country | United States |
| Year | 2012 |
| Appellation | Napa County |
| Varietal | Merlot |