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Atlantico Rum is the result of a unique production process developed by the master blender. First, the finest small-batch aged rums are selected from various distilleries throughout the Dominican Republic. These rums are then expertly blended together and aged again, resulting in a mellower, more complex spirit. Finally, the rum is aged yet again in another set of barrels for 15 to 25 years. This third aging uses the Solera method, which guarantees consistently balanced rum. This beautiful amber rum displays inviting notes of honey, brown sugar, molasses, walnut, and vanilla on both the nose and palate. This complex blend of flavors is complemented by a hint of smoke that mingles with sweet caramel on the finish.
CountryDominican Republic

$5 off your first order

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