Siduri

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The Sta. Rita Hills is located in Santa Barbara County between the towns of Lompoc and Buellton. It is the only East-West Valley on the north coast of North America. This unusual geography funnels the wine and fog in directly from the Pacific Ocean to the vines and makes this one of our coolest grape growing regions. The soils in our Sta. Rita vineyards are also unique as they possess an extremely high amount of calcium. This combination of unique geography and soils yield smaller berries which leads to our most concentrat-ed, structured, and dark colored Pinot Noirs. Aromas of black plum, jammy raspberry, Turkish figs, black cocoa powder, and hints of dried eucalyptus and bay leaves linger on the nose. Inviting, supple tannins come up front and hang on to the sides of your palate. Acidity is interwoven with firm tannins and carry the texture to a long, bright finish. Black cherry, pomegranate, red plum flavors compliment the juiciness in the mid-palate. Sourced from four different vineyard sites; Hilliard Bruce, La Encantada, John Sebastiano and Radian located in Sta. Rita Hills, this Pinot Noir was aged for 15 months in 30% new French oak.Alcohol: 14.6%TA: .62pH: 3.43 Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.

Alcohol %14.1
RegionSanta Barbara
CountryUnited States
Year2015
AppellationSta. Rita Hills
VarietalPinot Noir

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