Waterbrook Winery

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Sweet aromas of toast and crème brulee into spicy and elegant merlot with ripe, mixed berry and earthy forest-floor flavors. The merlot is of medium body and is complemented by bright acid. The finsh has toasty oak and fine tanned leather notes. It will complement lots of foods, but will be best served with burgers, stews, prok chops or sausages.

Merlot is a perfect match for beef and other medium-heavy dishes. It pairs wonderfully with rich, red pasta sauces, pork, turkey, beef, veal, pheasant, and garden salads. Merlot is also an excellent compliment to chocolate.
Alcohol %14.4
RegionColumbia Valley
CountryUnited States

$5 off your first order

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